Essential kitchenware to improve your home life quality

1. 316 Medical-Grade Non-Stick Wok: No oil, less smoke, no sticking, for healthier cooking.

The biggest fears of cooking at home are “heavy smoke, difficult cleaning, and ingredients sticking to the bottom.” Fish breaks when frying, meat sticks to the pan when stir-frying, and having to scrub the pan for hours afterward can make cooking a burden. The 316 Medical-Grade Non-Stick Wok is a household gadget that addresses these pain points and is a fundamental piece of kitchenware that enhances your quality of life. Its core advantages lie in its “safety + durability + easy cleaning” features: It features a 316 medical-grade non-stick coating that’s more heat-resistant than regular non-stick pans (withstands temperatures up to 230°C) and contains no harmful substances like BPA. Even occasional scrapes with a spatula (a silicone spatula is recommended) won’t easily remove the coating, ensuring excellent non-stick performance for 3-5 years. The 3mm thick aluminum alloy base conducts heat evenly and quickly, heating up in seconds. Stir-frying vegetables locks in moisture, ensuring crispy, tender results without browning. Fried eggs also release easily without adding oil, achieving “oil-free and smoke-free cooking,” minimizing the impact of oil smoke on your home and your family’s health.

Even better, it’s compatible with a variety of stovetops, including gas, induction, and ceramic, making it suitable for any kitchen setup. The anti-spill design on the rim prevents spills when cooking porridge or noodles, reducing countertop cleaning. After use, simply rinse with warm water and wipe with a cloth, eliminating the need for laborious scrubbing. With this, you no longer have to contend with cooking fumes and sticky pans every day. You can easily create healthy and delicious home-cooked meals, elevating your dining experience to a whole new level.

Second, Multifunctional Health Kettle: Brew tea, porridge, and bird’s nest with one click, making refined living effortless.

Modern people prioritize health, but often lack the time to manage it. They have to watch over their health tea, worry about overcooking Tremella soup, and worry about getting the right heat for their family. The multifunctional health kettle, like a versatile butler, simplifies complex health routines and makes refined, healthy home living within reach.

Its versatility perfectly adapts to every household need: it supports 12 modes, including brewing tea (green tea, black tea, and fruit and flower tea), making porridge (millet porridge and Tremella soup), stewing soup (bird’s nest, peach gum, and pork rib soup), boiling eggs, and heating milk. Each mode comes with preset times and temperatures, eliminating manual adjustments. In the morning, add a handful of millet and a few red dates to the kettle, select the “Cook Porridge” mode, and by the time you’re done washing up, a bowl of thick millet porridge will be ready. In the afternoon, if you’re craving fruit tea, add apples, oranges, and osmanthus flowers, press the “Break Tea” mode, and you’ll have warm fruit tea in 10 minutes, no need to stay in the kitchen. Tonight, make bird’s nest for your family, select the “Slow Cook” mode, set it before bed, and you’ll have nutritious bird’s nest ready the next morning, saving both time and worry.

It’s also compact, taking up little space on the kitchen counter. The transparent and beautiful glass kettle allows you to watch the ingredients slowly cook as you cook, adding a sense of ritual. It also has an automatic keep-warm function, so drinks stay warm even after an hour, eliminating the need for reheating. It’s also easy to clean: the kettle and base detach, allowing you to simply rinse with water. With this kettle, you no longer need to buy multiple small appliances, including a tea maker, stew pot, and egg cooker. It can do multiple things in one, keeping your countertops tidy and making health and wellness simple and easy. 3. Food-Grade 304 Stainless Steel Steamer: Multi-Layer Steaming and Cooking, No Flavor Transfer, Perfect for a Single Meal

In everyday life, “wanting to cook multiple dishes for one meal, but having to occupy multiple stoves” is a common problem. Steaming spare ribs takes 20 minutes, boiling corn takes 15 minutes, and stir-frying vegetables takes 5 minutes. After a long day of hustling, the food is often cold. The food-grade 304 stainless steel steamer, with its “multi-layer stacking and efficient steaming” feature, perfectly solves this problem, allowing you to easily cook three dishes simultaneously, improving cooking efficiency while preserving the original flavor of the ingredients.​
It’s designed to perfectly suit your home’s needs: it features a three-tier structure (1 steaming rack + 1 steaming tray + 1 base), which can be stacked or split as needed. For larger quantities, simply equip all three tiers: multi-grain porridge on the bottom, sea bass in the middle, and vegetables on the top, ensuring flavors don’t mix. For faster steaming, use 1-2 tiers, and you’ll have egg custard ready in just 10 minutes. The 304 stainless steel is safe and non-toxic, heat-resistant, and corrosion-resistant. It won’t rust even with a steel wool brush, and it retains its shine even after long-term use. The thickened, double-bottomed base conducts heat quickly and evenly, making it suitable for both gas and induction cooktops. Steamed pork ribs are tender and boneless, fish is fresh and fresh without a fishy smell, and vegetables are crisp and retain their nutrients. In addition, its design details are thoughtful: the steaming tray has anti-scalding silicone strips around the edges, ensuring you don’t have to worry about burning your hands when handling it. The lid is made of borosilicate glass, allowing you to clearly see the cooking status of your ingredients to prevent overcooking. The large capacity (28cm diameter) is suitable for a family of 3-5, and is more than enough for steaming buns and steamed buns during the holidays. With this steamer, you no longer have to cook alone. The multiple functions operate simultaneously, saving time and ensuring the quality of your dishes, allowing your family to quickly enjoy hot and healthy meals, making home life incredibly convenient.

Fourth, Electric Garlic Mincer: Mince scallions, ginger, and garlic in 10 seconds, saying goodbye to the pain of “chopping garlic tears.”

Cooking at home can be the most frustrating part of cooking—the spiciness of chopping garlic makes your eyes water, the ginger scraps fly everywhere, and the laborious process of mincing meat takes ages. It’s not only time-consuming but also detracts from your mood. An electric garlic masher can take care of these “troublesome” tasks in just 10 seconds, allowing you to enjoy the cooking process effortlessly without being put off by minor details.

It’s a true household lifesaver: It’s only the size of a fist, making it incredibly lightweight. It’s rechargeable (lasts 20 times on a single charge), so you don’t need to plug it in, so you can use it anytime, anywhere. To mince garlic, peel the garlic cloves, place them in, flip the switch, and in 10 seconds, the garlic is minced into a fine paste, much more even than by hand. To mince ginger or chopped green onions, add them and mince for 10 seconds—easily done! It can even mince small amounts of ground meat or nuts for meatballs or salad dressings.

It’s also incredibly easy to clean: the blade and cup are detachable, so you can simply remove the cup and rinse it clean after use, eliminating the need to use a toothpick to pick out scraps. The cup is made of food-grade PP, making it safe and odor-free, and you can pour the minced ingredients directly into the pot without having to change containers. With this, you no longer have to worry about chopping onions, ginger, and garlic. You can prepare all the ingredients in just 5 minutes before cooking, making the cooking process smoother and your home life more comfortable.

5. Precision Temperature Control Electric Kettle: Multiple water temperature settings adapt to different needs, making drinking water and tea brewing more professional.

Drinking water is a basic need in home life, but “the wrong water temperature affects the experience”—milk powder needs to be 45°C, green tea needs to be 85°C, coffee needs to be 95°C, and honey water needs to be below 60°C. Ordinary electric kettles can only heat to 100°C. To drink water at different temperatures, you have to repeatedly let it cool and test the temperature, which is both troublesome and affects the taste. Precision temperature control electric kettles can precisely set the water temperature, making drinking water, tea brewing, and beverages “professional and convenient,” improving the quality of drinking water at home. Its core highlight is its “precise temperature control + multiple preset settings”: it supports five water temperature settings: 45°C, 60°C, 85°C, 95°C, and 100°C, each with precise control (±1°C accuracy), eliminating the need to rely on feel. In the morning, when preparing baby formula, simply set the temperature to 45°C. After boiling, the water automatically cools to 45°C and keeps warm, eliminating the worry of scalding your baby. In the afternoon, for green tea, set the temperature to 85°C to enhance the tea’s aroma without destroying its nutrients. For honey water in the evening, set the temperature to 60°C to dissolve the honey without destroying its active ingredients. In addition, it’s incredibly safe and practical: its 304 stainless steel interior ensures odor-free boiling and rust-free long-term use. It also features a built-in dry-boil protection feature that automatically shuts off when the water runs out, eliminating the worry of forgetting to turn off the heat. The spout has a dust cover to protect it from dust. With a 1.5L capacity, it’s suitable for a family of 3-4, boiling enough water for half a day. With this electric kettle, you no longer have to compromise on drinking water at home. From making milk powder to brewing tea, every sip is the perfect temperature. The exquisiteness of life lies in these small details.

Sixth: Vacuum Preservation Machine: Extend the Shelf Life of Food, Reduce Waste, and Save Money

Ingredient spoilage and waste are common problems in our daily lives. Fresh meat and seafood that we buy become stale after a few days in the refrigerator; fruits and vegetables turn yellow and rot over time; and cooked food loses its flavor after being left out overnight. A vacuum fresh-keeping machine can extend the shelf life of food by 3-5 times by extracting air and sealing it. This reduces waste while preserving the freshness and taste of ingredients, making home cooking healthier and more economical.

It has a wide range of uses: When preparing fresh meat, divide it into meal-sized portions, pack it in vacuum bags, place it in the fresh-keeping machine to extract the air and seal it, then freeze it in the refrigerator. When you’re ready to eat, just thaw it out and it will taste just as fresh, without freezer burn. When storing fruits and vegetables, use vacuum containers (available as accessories), remove the air, and refrigerate them. Strawberries will remain plump and juicy for three days, and lettuce will stay green for a week. For prepared foods (such as braised food or braised pork), seal them in vacuum bags, refrigerate them, and reheat them for a taste that’s virtually identical to freshly cooked food. Operation is simple: Simply place your ingredients into a vacuum bag or container and press the “Vacuum + Seal” button. The machine automatically extracts air and seals the container, a process that takes less than a minute. It’s also suitable for both wet and dry use, preserving not only solid ingredients but also liquids (such as homemade sauces and soups) without the worry of spills. With a vacuum preservative, you no longer have to make frequent trips to the supermarket to buy ingredients. You can even stockpile extra ingredients without worrying about spoilage, saving time and reducing waste, making your home life more efficient and environmentally friendly.

In fact, kitchenware that improves the quality of home life doesn’t necessarily have to be expensive and “fancy,” but rather practical products that address practical pain points and meet everyday needs. The above 6 kitchen utensils cover all aspects of home dining, from cooking, health care, drinking water to food preservation. They are convenient, efficient and healthy, allowing you to easily enjoy a high-quality home life without spending too much effort – after all, a easily prepared home-cooked meal, a cup of tea at just the right temperature, and a portion of freshly preserved ingredients are all important parts of a happy home life.